- Carry coca tea with you, you can put it in a bottle.
- Sangalle’s water is good to drink, at least for us.
- To save money buy: bread, cheese and honey.
- Buy bananas in the towns.
- On third day from Sangalle to Cabanaconde start walking at sunrise.
- Leave your luggage in Arequipa.
- Carry sunscreen, hat, sunglasses and comfortable shoes.
- If your physical condition is not good, take a mule.
- Breath Pimiento.
- Carry caramels.
- On the way up, there some trees at the top of the canyon, they are a good reference on how far you are.
The night at Las Palmeras was eventful, after the return of the water service, there was a small storm of wind and rain.
This day we has a really nice lunch (thanks to Carlitos) soup, chicken with rice and french fries, juice, fruits and cookies. Our dinner was fruits, cheese, cookies and honey (from Cosñirhua).
From the cabin, made of totora and cane, at night you could see the stars.
We woke up early, ate cheese sandwiches. And started walking. We thought that it would take us 5 hours to Cabanaconde cos we were still sick.
We got tired easily cos we couldn´t really breathe, all the tour groups were passing us. During our brakes we drank coca water and ate honey and caramels. The legs of one of us were cramped so we had to stop at the middle of the way up to do some massage.
Everything looked soooo far, and the shadow was ending, the zig zags with stone steps were demolishing.
Mules that went up with people, were slowly coming down.
we were starting to fade so we promised ourselves that as soon as we were in Arequipa we would eat pizza, something sweet and take a hot shower.
After 3 and a half hours, we finally saw Cabanaconde.
At the square we saw some of the groups, talked with them, and we realized, that sick and all, we did it in only 30 minutes more than they. At 11AM we were in a bus to Arequipa, after resting in Cabanaconde for a while.
Wake up early before sunrise, so can start walking as soon as the sun comes out, trust us! you don’t want to be walking at midday!!
Take with you water with coca tea and some caramels for instant energy. Remember that you are going from 2,100 meters (a.s.l) to 3,300 meters (a.s.l)
In this part of the trekking you just have to walk upwards until you can see Cabanaconde. (3 hours)
While we where resting near the pool at Las Palmeras we felt that something fell, it was a Mango!!! (yumi :D)
We took it and decided to eat it…
After asking for directions at house of Rivelino we started walking for 1 hour untill Cosñirhua.
Walking wasn’t all that great cos neither of us could breath.
At Cosñirhua we bought bananas and honey, delicious!!!
The prices here are cheaper than in San Juan but more expensive than in the city.
When we arrived to Malata we realized that the Colca Canyon towns were celebrating their anniversary.
In the canyon you can see a lot of different cactus and people harvesting tunas (the fruit not the fish!!!)
In Malata we met Carlitos, a really nice guide, we continued walking with him and his group to Sangalle. Carlitos does his tours at a good pace, he explains well and is a really good cook. We totally recommend him. If you want his detail contact us!
On the road to Sangalle there a lot of nice lookouts, from where you can see the waterfalls and the oasis. We stayed at Las Palmeras.
From San Juan de Chuccho (House of Rivelino) take the wide pathway and if the path is bifurcating take always your right. There is a point where you start to go upwards following a small river (on your right) continue this way until you see a bridge, cross it and then you will start to go upwards.
Cosñirhua, the next town after San Juan is right after you finish this road (1hour).
Malata is 20 minutes after Cosñirhua. After Malata the road star to go down until you reach Sangalle Oasis. This path is more narrow than the ones you walked before. Be careful cause it’s slippery (1 hour)













