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All the story about our Colca Canyon experience HERE
The night at Las Palmeras was eventful, after the return of the water service, there was a small storm of wind and rain.
This day we has a really nice lunch (thanks to Carlitos) soup, chicken with rice and french fries, juice, fruits and cookies. Our dinner was fruits, cheese, cookies and honey (from Cosñirhua).
From the cabin, made of totora and cane, at night you could see the stars.
Read more...Wake up early before sunrise, so can start walking as soon as the sun comes out, trust us! you don’t want to be walking at midday!!
Take with you water with coca tea and some caramels for instant energy. Remember that you are going from 2,100 meters (a.s.l) to 3,300 meters (a.s.l)
In this part of the trekking you just have to walk upwards until you can see Cabanaconde. (3 hours)
All the story about our Colca Canyon experience HERE
After asking for directions at house of Rivelino we started walking for 1 hour untill Cosñirhua.
Walking wasn’t all that great cos neither of us could breath.
At Cosñirhua we bought bananas and honey, delicious!!!
The prices here are cheaper than in San Juan but more expensive than in the city.
When we arrived to Malata we realized that the Colca Canyon towns were celebrating their anniversary.
Read more...From San Juan de Chuccho (House of Rivelino) take the wide pathway and if the path is bifurcating take always your right. There is a point where you start to go upwards following a small river (on your right) continue this way until you see a bridge, cross it and then you will start to go upwards.
Read more...
Sunrise in Cabanaconde.
You can see more mules than people.
Cause everybody is probably working at the fields.
All the story about our Colca Canyon experience HERE
